A hybrid of Big Buddha Cheese and the evergreen Blueberry, Blue Cheese is a delightfully tasty grafter of a plant. It produces an aroma evocative of an expensive restaurant cheeseboard where veiny gorgonzolas mingle with apple, celery and soft blueberry to produce an unforgettable bouquet. She is a tough stump of a plant, small and sticky and with a relatively short flowering time.

For those with a penchant for stinky weed, this is a real treat. Thick, cheesy notes with booming blueberry make for a unique and unforgettable aroma, with amazing flavours in the toke. The high is beautifully balanced and the plants are pretty easy to grow, although carbon filters are highly recommended!

This is a big-hearted Blue Cheese Auto from Dinafem, with a very manageable 10 week flowering time and yields comparable to the best autos on the market. You can pretty much grow these babies anywhere and the finished product is of the very highest quality. Hugely rewarding.

The Cheese has been developed from quality Skunk genetics and is a great producer of top-shelf bud. It is a branchy, sinewy plant with arms like Bruce Lee and a quick indoor flowering time of just 8 weeks. It is ideal for Screen of Green gardening systems and a popular classic with all of our customers.

This is a superbly stinky strain from Seedsman. It combines fantastically funky aromas with great yields and a remarkably powerful high. Grab your ticket to the big time.

This wonder will grow pretty much anywhere and is ready for harvest in around 70 days, depending on the conditions. It has retained the best genetic qualities of its Cheese and Blueberry lineage, producing a plant with stickily resinous buds that taste and smell amazing.

The breeders had two main aims when they set about creating this beauty: they wanted to retain both the flavour and the aroma of the famous Cheese strain. The great news is that they’ve done just that, and created a variety that develops in record time in the process. Nice one!

This superstar plant is hardy, easy-to-grow and fast-flowering, and it delivers big, heavy, compact buds covered in resin. It’s a world-class standard-bearer and a strain that leads from the front. Then there’s the classic cheese aroma – pungent, powerful, and mouth-wateringly good!

This indica/sativa hybrid is so good in the taste, flavour and aroma categories that it’s almost too good to be true. Add to this a fantastic yield and it really sounds like the stuff dreams are made of! But, believe us, this plant has it all. That’s why it’s a real favourite of ours – and we’re sure you’ll adore it too.

This plant is the result of a unique combination of Cheese and Caramelo. Who’d have thought funky cheese and sweet caramel would work so well together, eh? Well, they do, and this strain is a testament to that fact. But don’t just take our word for it – see for yourself!

More and more Cheese autos are cropping up but we would most heartily recommend these Exodus autos from GreenHouse. They have managed to retain almost all of the qualities of the standard photoperiod, and will stink out your grow room like no other. Love Cheese? Hate hassle? This could be a match made in heaven.

This splendidly-named plant is quite literally the best of the best, combining two classic marijuana strains into a single heady combo. This is the type of plant that will make your mates sit up and pay attention! You’ll get great yields and an awesome buzz to boot. A brilliant plant indeed!

Arjan's Ultra Haze from Green House Seeds Co. is a tall plant with long, willowy branches - perfect for Low Stress Training. Outdoor yields reach an incredible 1150g per plant and the gentle, sativa high can calm even the most stressed-out souls.

This outstanding plant is hardy, easy-to-grow and fast-flowering, and it delivers big, heavy, compact buds covered in resin. It is a world-class standard-bearer and a strain that leads from the front.

This Caramel will deliver a brilliant harvest of sweet-smelling bud almost as quickly as a fast auto. There is absolutely no compromise in quality, instead, a faster plant with stickier buds and delightful aromas awaits those that can't, well, wait.

The Original Cheese is a plant of extreme high quality and one that has been taken to the hearts of cannabis cultivators all over the world. The aromas, flavours, strength, potency and unique high leave little doubt that you are in the presence of pure, concentrated greatness.

This Blue Cheese has a distinguished genetic history and retains much of the Blueberry parentage in the bouquet. It is an indica-dominant strain that impresses growers with its quick flowering times while smokers can't get enough of her unique flavours and magical highs. A modern classic.

It doesn't take a genius to work out the parents of this strain, but the genetic work involved in its creation would make even Mensa's finest remove their hats. The guys at Soma supplied the NYC Diesel for the male, providing even more vigour and flavour to the famously delicious Big Buddha Cheese mother. The resultant Chiesel flowers in just 9 weeks into an extremely uplifting hybrid that you will want to grow over and over again. A genetic masterclass.

Growers will only have to wait around nine weeks before reaping the rewards of this interesting hybrid. The flavours are a strange blend of cheese and fruit and the yields are good for such a stout plant. Expect a superior stoned effect and expect it quick.

A great American heritage in the Chemdawg parent, this hybrid is a classy new strain that delivers in all areas. Great flavours, good yields, a 9 week flowering time and a hit of real power, the Cheese Dawg retains the distinctive chemmy taste and you'll be buzzing before you've even sparked up.